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This is how Yontov begins

October 1, 2008
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The preparation began at 5pm, yesterday afternoon. On the menu was an assortment of foods, none of them easy to prepare.
• Chopped liver
• Roast lamb
• spinach and feta pies
• Grilled marrows
• Roast veg and potatoes.
• Chicken soup
We began with the Chopped liver. It would be my first time preparing this traditional meal and I was completely unprepared for what it [...]

Filed under: Cape Town, General, holidays

The Big Move

October 1, 2008
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I very recently moved to the Mother City. Previously I was eking out a snug, cocoon-like existence in the vibrant student town of Stellenbosch at the very heart of the Winelands. Due to work related reasons I had to relocate and so began the search for suitable Cape Town accommodation.
I had a pretty good deal [...]

Filed under: Cape Town